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Ligurian-Style Focaccia
Whisk 2½ cups warm water and ½ tsp yeast in a large bowl. Add 5 cups flour and 1 tbsp salt; stir to a shaggy dough.
Ingredients (6)
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Whisk 2½ cups warm water and ½ tsp yeast in a large bowl. Add 5 cups flour and 1 tbsp salt; stir to a shaggy dough.