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Buttermilk-Marinated Roast Chicken
The day before cooking, season the 4-lb chicken inside and out with 1¾ tsp kosher salt and pepper.
Ingredients (4)
·
1 whole chicken (about 4 lb)
·
1.75 tsp kosher salt
·
2 cup buttermilk
·
black pepper (freshly ground)
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